Learn to make seasonal brunch favorites using farm-fresh eggs and seasonal produce from our own farm, Stone Tree Farm, paired with ingredients from the finest local purveyors in this hands-on class. You will learn about proper egg cookery and common breakfast breads or pastries, and you will take home delicious and easy-to-prepare brunch recipes, perfect for a simple brunch or a special occasion. When we are finished cooking, we’ll sit down together to enjoy the brunch we’ve just prepared along with a glass of sparkling wine* or sparkling cider!
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Earlier Event: October 11
Lunch from the Garden - Silverado Cooking School, Napa
Later Event: November 13
Low Stress Holiday Sides