Looking for some inspiration for Valentine’s Day but you don’t feel like cooking a huge elaborate meal?

Join us for a special Valentine’s Day hands-on cooking class and dinner for individuals, couples or small groups, where you will prepare and enjoy a seasonal three-course menu featuring fresh ingredients from our own farm, Stone Tree Farm. Together you’ll learn new techniques and helpful tips from a professional chef that will help you become more efficient and confident in the kitchen, while enjoying a night out. Every guest will take home a Silverado Cooking School apron and a set of recipes to continue the experience at home!

Menu:

Savory Profiteroles stuffed with Smoked Salmon, Capers & Dill

Spiced Cream of Fennel Soup, Roasted Apple

****

Choice of:

Lobster Wellington, Spinach and Mushrooms

Seared Duck Breast, Candied Kumquats, Green beans and Chanterelles

Risotto with Roasted Beets and Watercress

*****

Chocolate Soufflé, Cocoa Nib Cream

$175